Extra 1
Canning labels
Round jar labels with space for the recipe name, the date and the batch, a sheet with all 33 base recipes already printed, and gift tags with room for the ingredients.
Download the labels
Extra 2
Canning log
A simple record of every batch: what you made, when, how many jars, the time you used and how it turned out, plus an end-of-season review page.
Download the log
Extra 3
Altitude & headspace cheat sheet
One page to keep near the stove, with a box for your own altitude. On the back, every base recipe at a glance with its jars, headspace and the page in the book.
Download the cheat sheetPrinting tips
- Print at 100% / Actual size, not "fit to page", so the labels come out the right size.
- Labels work on full-sheet sticker paper, or on plain paper with a glue stick.
- Put labels on the jar only after it has sealed and cooled. Never put paper between the lid and the jar.
The book comes first
These printables are reminders, not recipes. Always follow the recipe in the book exactly as written, including the acid, the jar size, the headspace and the processing time for your altitude. When in doubt about a jar, throw it out.
Did the book help?
A short, honest review on Amazon, whatever it says, helps the next nervous beginner decide whether this is the right book for them.